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Restaurants

Destratify the air
Keep patrons comfortable
Keep walking surfaces dry

Direct Drive HVLS Fans

Heating and cooling a restaurant evenly can be difficult. Commercial direct drive ceiling fans will help make discomfort a non-issue. Our HVLS fans are nearly silent and operate without using oil, making them useful in main dining areas or kitchens, helping to keep patrons and employees comfortable. 

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Serving up comfort

When establishing a positive dining experience, it’s important to think beyond just the food. Yes, the food is what most patrons came for, but if the customers aren’t in a comfortable setting, it won’t matter how good the food is. Because heating and cooling these spaces evenly can be difficult, patrons often complain about temperature variance to managers and staff. This can result in a dining experience that’s unpleasant and possibly prevent a future visit.

Benefits

HVLS commercial ceiling fans for restaurants efficiently distribute temperatures more evenly than standard fans, reducing hot and cold spots while lowering costs at the same time.
The attractive design of our Revolution 25 Series fan, create a dramatic visual statement whether the restaurant has an industrial look or a log-cabin feel.
Rite-Hite commercial ceiling fans can run in reverse to keep the area “destratified” while maintaining a nearly noise-free environment - meaning your guests can have a pleasant conversation while they eat.
HVLS fans operate silently for just pennies an hour. They make the space more comfortable, encouraging patrons to spend more time and visit more often.
When humidity is high moisture can accumulate on hard-surfaced floors making them slippery – this is a dangerous situation for both servers and patrons. Circulating the air helps keep these surfaces dry and safe for everyone.
When your restaurant space is being used for dual purposes like a wedding, concert, or large meeting, HVLS fans can supplement the air conditioning system to make the restaurant or banquet hall more comfortable.

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